4x delicious cocktails to drink during New Year’s Eve!

New Year’s Eve is just around the corner and that means a nice drink! Don’t you want to drink wine, beer or champagne as standard? Then we have the tastiest NYE cocktails for you.

1. Cotton candy cocktail

We’ll start with the easiest: all you need is champagne or cava and cotton candy.

This is how you make it

  1. Divide the champagne or cava over beautiful champagne coupes.

  2. Place a piece of cotton candy over the edge.

  3. Let your guests put the cotton candy in it and admire the melting effect.

  • Bonus tip: put some edible glitter in the cotton candy and fold the strand closed: this will melt the cotton candy into the drink, filling it with festive glitter!

2. Pear-honey cava

A glass of cava, but just a little tastier: with pear and honey! This is also simple to make, so you won’t have to spend a lot of time on it.

What do you need? (for 4 persons)

  • 8 tablespoons pear juice

  • 1 bottle of cava

  • 4 teaspoons of honey

  • pinch of cinnamon

This is how you make it

  1. Divide the pear juice among four glasses and spoon one teaspoon of honey per glass. Add a pinch of cinnamon and mix it with a spoon.

  2. Fill the glasses with cava.

  3. Garnish each glass with a thin slice of pear and possibly a little cinnamon.

3. Hibiscus mocktail

For those who don’t drink alcohol: the hibiscus mocktail! This refreshing drink exudes coziness and class, perfect for a wonderful New Year’s Eve!

What do you need? (for 4 persons)

  • 150 ml apple juice

  • 250 ml soda water or spa red

  • a handful of ice cubes

  • 2 mint sprigs

  • 2 tablespoons elderflower syrup

  • 4 edible flowers

  • A cocktail shaker

This is how you make it

  1. Place the cocktail shaker in the freezer for half an hour before use.

  2. Remove the cocktail shaker from the refrigerator and put the ice cubes and elderflower syrup in it.

  3. Pour in the apple juice and soda water and shake until the drink is well mixed and chilled.

  4. Strain the mixture.

  5. Fill the glasses with the mixture and place an edible hibiscus flower in each glass. Garnish with half a sprig of mint and serve.

4. Campfire marshmallow cocktail

This delicious creamy cocktail will make you feel cozy. It may be cold outside, but inside with all your friends, family and loved ones it has never been warmer. This cocktail reflects that (even though it is cold itself!)

What do you need? (for 4 persons)

  • 120ml Baileys

  • 80 ml vodka

  • 120 ml milk

  • 4 marshmallows

  • 4 tablespoons chocolate sauce

  • 4 Digestive or chocolate chip cookies

  • 12 ice cubes

  • crème brûlée burner

This is how you make it

  1. Crumble the cookie.

  2. Dip the rim of the glass in chocolate sauce and then dip in the cookie crumbs.

  3. Burn the marshmallows on one side with the crème brûlée burner.

  4. Mix the Baileys with the vodka and ice cubes until everything is ice cold.

  5. Fill the glass with some ice cubes and the Baileys and vodka mixture. Top with cold milk and let the marshmallow float in it.

  • Extra tip: let some chocolate sauce drip down the side of the inside of the glass, and then continue the step-by-step plan from step 3.

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